Sweet Pustakari

Pustakari is a traditional Nepali sweet made from caramelized sugar or jaggery, mixed with ghee, and blended with crushed nuts such as coconut, sesame, or peanuts. It has a soft, chewy texture with a rich, warm sweetness that melts in your mouth.

Known for its authentic homemade taste, Pustakari is a beloved treat enjoyed during festivals, gatherings, and everyday snacking. Its simple ingredients and traditional preparation give it a comforting flavor that reminds many of home.

✨ Highlights

• Made from jaggery/sugar, ghee, and nuts

• Soft, chewy, and melt-in-mouth

• Authentic Nepali handmade sweet

• Perfect with tea or as a light treat